Marcel Rouff
Swiss novelist · France · On the map · Writers · Lived 1877 to 1936 · aged 58
Marcel Rouff was a Swiss novelist, playwright, poet, journalist, historian, and gastronomic writer. With Curnonsky he wrote the multi-volume work La France gastronomique, guide des merveilles culinaires et des bonnes auberges françaises.
Marcel Rouff is read about 13 times a day, in 4 languages.
A typical day, 30 days to 9 August 2026
The middle day of the days counted, so one week of news cannot move it. The line under it is the last 60 days, one point a day.
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About this person
He may be best known today for his novel about the fictional gourmet Dodin-Bouffant, La vie et la passion de Dodin-Bouffant, Gourmet, which was first published in 1924 and dedicated to his friend Curnonsky and the great nineteenth-century French gastronome Jean-Anthelme Brillat-Savarin. Rouff's novel was adapted for French television in 1973 by Jean Ferniot and in a 2023 feature-length movie by Trần Anh Hùng, The Taste of Things.
