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Vicky Lau

Hong Kong Chinese chef · Chefs

Vicky Lau, a culinary entrepreneur born in Hong Kong, is the founder and head chef of Tate Dining Room, a restaurant awarded two-Michelin star, and green Michelin star Mora. In 2015, she was named the Best Female Chef in Asia by Asia's 50 Best Restaurants.

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Vicky Lau is read about 11 times a day, in 3 languages.

A typical day, 30 days to 15 October 2026

The middle day of the days counted, so one week of news cannot move it. The line under it is the last 59 days, one point a day.

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