Tom Victor Gausdal
Norwegian chef · Norway · On the map · Chefs · Born 1976 · age 50
Tom Victor Gausdal is a Norwegian chef, and silver medalist of the 2005 Bocuse d'Or. The margin separating Gausdal from gold medal winner Serge Vieira was one point. Gausdal had a period of apprenticeship at Statholdergaarden under Bent Stiansen and was from 1997 to 2008 a member of the Norwegian national chef team.
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Tom Victor Gausdal is read about 1 times a day, in 2 languages.
A typical day, 30 days to 19 October 2026
The middle day of the days counted, so one week of news cannot move it. The line under it is the last 60 days, one point a day.
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About this person
Intent since childhood on a culinary profession, Gausdal considered for a while on becoming a pastry chef.
Text from Wikipedia, CC BY-SA 4.0
Country
Norway
Category
Chefs
Type
Chef
Status
Living
Dates
Born 1976 · age 50
