Paola Velez
US baker and pastry chef, co-founder of Bakers Against Racism and Doña Dona · Chefs
Paola Velez is a pastry chef and social justice activist. She has worked for restaurants such as Milk Bar and Maydan in Washington, D.C., and she co-founded the organization Bakers Against Racism, as well as the donut pop-up shop Doña Dona in 2020.
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Paola Velez is read about 4 times a day, in 2 languages.
A typical day, 30 days to 15 October 2026
The middle day of the days counted, so one week of news cannot move it. The line under it is the last 60 days, one point a day.
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About this person
Category
Chefs
Type
Chef