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Mutsuko Soma
Japanese chef specializing in handmade soba noodles, 2023 James Beard Award semifinalist · Chefs
Mutsuko Soma is a James Beard Award finalist and Japanese chef and owner of Kamonegi and its sister bar, Hannyatou. She specializes in handmade soba noodles and is the only chef on the West Coast to roll soba by hand.
Text from Wikipedia, CC BY-SA 4.0
Mutsuko Soma is read about 2.5 times a day, in 2 languages.
A typical day, 30 days to 22 October 2026
The middle day of the days counted, so one week of news cannot move it. The line under it is the last 60 days, one point a day.
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Category
Chefs
Type
Chef