Moshe Basson
Israeli chef · Israel · On the map · Chefs · Born 1950 · age 76
Moshe Basson is an Israeli chef, restaurateur, and food folklorist. An early proponent of the Slow Food movement in Israel, he is the owner and head chef of The Eucalyptus restaurant in Jerusalem.
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Moshe Basson is read about 3 times a day, in 2 languages.
A typical day, 30 days to 14 October 2026
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About this person
He specializes in traditional regional cuisine, biblical ingredients, and the use of wild plants and herbs that he gathers himself on foraging expeditions in the Jerusalem hills. He is a member of the Israeli-Palestinian group Chefs for Peace and a two-time winner of the international Couscous Fest in Italy.
Text from Wikipedia, CC BY-SA 4.0
