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Mark Peel

American chef · United States · Chefs · Lived 1954 to 2021 · aged 66

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Mark Peel was an American chef and restaurateur in California. Campanile, a restaurant owned by Peel and his former wife Nancy Silverton, won a James Beard Foundation Award in 2001. Peel specialized in California cuisine and was a pioneer of the farm-to-table concept.

Text from Wikipedia, CC BY-SA 4.0

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Mark Peel was an American chef and restaurateur in California. Campanile, a restaurant owned by Peel and his former wife Nancy Silverton, won a James Beard Foundation Award in 2001. Peel specialized in California cuisine and was a pioneer of the farm-to-table concept.

Text from Wikipedia, CC BY-SA 4.0

Country
United States
Category
Chefs
Type
Chef
Status
deceased
Dates
Lived 1954 to 2021 · aged 66

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