Ghanaian environmental chemist
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Marian Asantewah Nkansah is a Ghanaian environmental chemist. Her research work focuses on finding solutions to environmental problems associated with levels and fate of toxic substances such as heavy/trace metals, persistent organic pollutants (POPs) and polycyclic aromatic hydrocarbons (PAHs) in food, water, soil, rocks, sediments and other environmental samples. She also researches on the interaction of these pollutants with each other in the environment. In 2016, together with some scientists from the Kwame Nkrumah University of Science and Technology (KNUST), she led a research which led to the confirmation that edible white clay poses potential cancer risk.
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