#210
among ChefsFame47.2
Momentum10.0
Languages4
In century#208,615
Louis Félix Diat was a French-born American chef and culinary writer. It is also believed that he created vichyssoise soup during his time at the Ritz-Carlton.
Text from Wikipedia, CC BY-SA 4.0
Photos 1
About this person
Category
Chefs
Type
Chef
Status
deceased
Dates
Lived 1885 to 1957 · aged 72
Wikipedia
4 languages
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