Lancelot de Casteau or de Chasteau or de Chestea, also known as Anseau de Chestea was the master chef for three prince-bishops of Liège in the 16th century: Robert de Berghes, Gérard de Groesbeek, and Ernest of Bavaria and the author of a cookbook, the Ouverture de cuisine, often considered the first cookbook to go...
Text from Wikipedia, CC BY-SA 4.0
Photos 1
Chefs from Netherlands 3
About this person
Lancelot de Casteau or de Chasteau or de Chestea, also known as Anseau de Chestea was the master chef for three prince-bishops of Liège in the 16th century: Robert de Berghes, Gérard de Groesbeek, and Ernest of Bavaria and the author of a cookbook, the Ouverture de cuisine, often considered the first cookbook to go beyond medieval recipes and to codify haute cuisine.
Text from Wikipedia, CC BY-SA 4.0
NetherlandsFame.am measures public visibility signals. It does not measure human value, talent, morality, or credibility.