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Joseph König

German chemist (1843-1930) · Germany · On the map · Scientists · Died at 86

Franz Joseph König was a German chemist noted among other things as the founder of German food chemistry. He developed many analytical techniques and created the foundations for the modern quality control of foodstuffs.

Joseph König is read about 4 times a day, in 7 languages.

A typical day, 30 days to 17 June 2026

The middle day of the days counted, so one week of news cannot move it. The line under it is the last 60 days, one point a day.

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Also in Deutsch

Awards

Honorary Doctor of the University of Munich
Honorary doctor of the Technical University of Berlin

About this person

Country
Germany
Category
Scientists
Type
Scientist
Status
Deceased
Dates
Lived 1843 to 1930 · aged 86