Jean-Baptiste Joseph Marius Reboul was a French chef. He is known for his book compiling over 1,000 Provençal recipes and 365 menus.
Also inDeutsch
Photos 1
Chefs from France 6
About this person
Country
FranceCategory
Chefs
Type
Chef
Status
deceased
Dates
Lived 1862 to 1926 · aged 64
Written about in
6 languages
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