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Gladys Emerson

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American historian, biochemist and nutritionist (1903-1984)

United StatesWritersLived 1903 to 1984 · aged 80
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Fame45.1
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Languages15
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Gladys Ludwina Anderson Emerson was an American historian, biochemist and nutritionist who researched the impact of vitamins on the body. She was the first person to isolate Vitamin E in a pure form, and won the Garvan-Olin Medal in 1952.

Also inDeutsch

Photos 1

Awards 1

1952Garvan-Olin Medal

Connected to Gladys 6

Jaqueline BartonAlso won Garvan-Olin MedalFlorence Barbara SeibertAlso won Garvan-Olin MedalHelen Murray FreeAlso won Garvan-Olin MedalEmma P. CarrAlso won Garvan-Olin MedalRuth R. BeneritoAlso won Garvan-Olin MedalAllene JeanesAlso won Garvan-Olin Medal

About this person

Country
United States
Category
Writers
Type
Writer / Author
Status
deceased
Dates
Lived 1903 to 1984 · aged 80
Written about in
15 languages

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