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Gabriela Cámara is read about 30 times a day, in 4 languages.
A typical day, 30 days to 14 October 2026
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Something wrong?Gabriela Cámara Bargellino is a Mexican chef, restaurant owner, and author. The granddaughter of the Mexican poet Carlos Pellicer, she was born in Chihuahua City, Cámara grew up in Tepoztlán. In 1998, Cámara opened Contramar, a seafood restaurant in Mexico City. She opened the restaurant Cala in San Francisco in 2015.
Text from Wikipedia, CC BY-SA 4.0
About this person
Gabriela Cámara Bargellino is a Mexican chef, restaurant owner, and author. The granddaughter of the Mexican poet Carlos Pellicer, she was born in Chihuahua City, Cámara grew up in Tepoztlán. In 1998, Cámara opened Contramar, a seafood restaurant in Mexico City. She opened the restaurant Cala in San Francisco in 2015. Cámara holds ownership in Mexico City restaurants Capicúa, Barricuda Diner, and MeroToro. Her cookbook, My Mexico City Kitchen, was published in 2019, the year Cámara was appointed to the Mexican government's Council of Cultural Diplomacy and as an advisor to President Andrés Manuel López Obrador.
Text from Wikipedia, CC BY-SA 4.0
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