#220
among ChefsFame46.8
Momentum3.3
Languages5
In century#195,868
Fu Pei-mei was a Taiwanese waishengren chef. She wrote over 30 cookbooks on Chinese cuisine, and produced and hosted cooking programs on Taiwan Television and Japan's NHK. In 2012, she was posthumously awarded the special award at the 47th Golden Bell Awards ceremony.
Text from Wikipedia, CC BY-SA 4.0
Photos 1
Chefs born in the 1930s 3
About this person
Category
Chefs
Type
Chef
Status
deceased
Dates
Lived 1931 to 2004 · aged 72
Wikipedia
5 languages
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