Claire Ptak
American baker, pastry chef, and food writer · Chefs
Claire Ptak is an American baker, food writer, and food stylist. She owns and runs a bakery-café Violet Cakes in London's East End. In addition, she has published an array of cookbooks and written a food column for The Guardian and The Observer.
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Claire Ptak is read about 5 times a day, in 2 languages.
A typical day, 30 days to 15 October 2026
The middle day of the days counted, so one week of news cannot move it. The line under it is the last 60 days, one point a day.
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About this person
She is widely known for having baked the royal wedding cake for the wedding of the Duke and Duchess of Sussex - a layered sponge filled and covered with a lemon and elderflower buttercream icing.
Text from Wikipedia, CC BY-SA 4.0
Category
Chefs
Type
Chef