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Akiyama Tokuzō

Japanese chef (1888-1974) · Japan · Chefs · Died at 85

Akiyama Tokuzō is read about 717 times a day, in 7 languages.

A typical day, 30 days to 8 October 2026

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Tokuzō Akiyama was a Japanese chef who served as Emperor Taishō's and later Emperor Shōwa's imperial chef. He is regarded as an influential figure in spreading French cuisine in Japan. His life was adapted into a novel and several television series. He is regarded as the "Japanese Escoffier".

Photos 2

Awards

Order of the Sacred Treasure, 3rd class

About this person

Country
Japan
Category
Chefs
Type
Chef
Status
deceased
Dates
Lived 1888 to 1974 · aged 85

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