# John Fleer

> John C. Fleer, or "Papa Fleer", is an American chef, cookbook author, and restaurateur. He is known for his contributions to Southern cuisine and Appalachian cuisine. He was a pioneer of farm-to-table cooking. From 1992 until 2007, Fleer was the executive chef at Blackberry Farm, a resort in Walland, Tennessee. Since 2013, Fleer has worked in Asheville, North Carolina.

*American chef*

**Canonical URL:** https://fame.am/person/john-fleer

## Identity
- **Profile type:** Chef
- **Category:** Chefs
- **Country:** United States
- **Status:** unknown
- **Gender:** male

## Bio

John C. Fleer, or "Papa Fleer", is an American chef, cookbook author, and restaurateur. He is known for his contributions to Southern cuisine and Appalachian cuisine. He was a pioneer of farm-to-table cooking. From 1992 until 2007, Fleer was the executive chef at Blackberry Farm, a resort in Walland, Tennessee. Since 2013, Fleer has worked in Asheville, North Carolina.

## Fame
- **Popularity score:** 37.8 / 100
- **Momentum:** 22.4 / 100  (trend: BREAKOUT)
- **Historical depth:** 1.5 / 100
- **Attention shift:** 100.0 / 100
- **Source confidence:** 15.0 / 100
- **Profile completeness:** 69.0 / 100

## Platforms
- **INSTAGRAM**: https://www.instagram.com/johnfleer123/ (@johnfleer123)

## Sources
- [John Fleer](https://en.wikipedia.org/wiki/John_Fleer)
- [Wikidata](https://www.wikidata.org/wiki/Q118469694)

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